Description
The high-quality Laguiole steak knives are manufactured by the Goyon-Chazeau Manufactory near Thiers, a town in Auvergne, France, which has been famous for over 500 years for its cutlery. Originally inspired by folding knives from Andalusia, the elegant knives with the famous bee, the Napoleonic heraldic animal, have been made there for generations in various forms. The finest restaurants serve steaks with original Laguiole knives. The slender blade and elegant lines have made the knives world-famous. The razor-sharp blades are made of hardened X46Cr13 stainless steel and combined with handmade handle scales made of high-quality boxwood.
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