Description
With the 1896 series, Due Cigni presents a particularly high-quality kitchen knife series that crowns the assortment of the manufacturer from the traditional knife town Maniago. The knives lie perfectly in the hand with their finely grained walnut wood handles, whereby the classic riveting perfects the optical and haptic balance. For the blades, the proven X50CrMoV15 is used, which perfectly combines cutting durability and corrosion resistance. The Santoku is a Knife that is also becoming more and more popular in Europe. It is originally a Japanese blade form for a Utility Knife. Translated, his name means “The Three Virtues”, it is equally suitable for meat, fish and vegetables. Thanks to the wide blade, the Santoku is particularly easy to handle.
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